Lamb is very nutritious and offers a great number of health benefits. Considerably lower in fat than beef or pork, lamb is an excellent source of protein, vitamin B-12, selenium, niacin and zinc. It is also low in cholesterol and saturated fat and provides a good source of iron and riboflavin.
All our lamb is raised here on the farm. They have unlimited access to fresh air, green grass, clean water and exercise. They are supplemented with grain to produce a mild, tasty end-product.
Our lamb is succulent and appetizing, perfect for the grill! It is equally delicious used in any of your favorite lamb recipes.
Processed in a USDA inspected facility and sold frozen at the Staunton/Augusta Farmers Market .
The American Lamb Board produces some gorgeous recipe booklets and cards to promote the consumption of lamb produced here in the US of A. By supporting the American Lamb Board, we are able to make these recipes available to our customers. Be sure to ask for your copies.
We offer the following cuts:
Rib Chops – 1 in. thick, meat on outside of bone – 4 to pack $15.50 lb.
Loin Chops – 1 in. thick, bone in middle – 4 to pack $15.50 lb.
Leg Roast – bone in – 3 to 4 lbs. $ 8.50lb.
bone LESS –2 to 3 lbs. $10.00lb.
Gourmet Shanks – quite possibly the best of the lamb! – perfect for slow cooking – 2 to pack $10.00lb.
NOT YOUR MAMA’s Stew Meat – our stew meat is not the scrap meat…nope, it’s prime hindquarter…and it is DELICIOUS! Sold in 1 pound packs $11.00 each
LAMB STEAKS – Center cut from leg $12.00lb.
Ground Lamb – versatile and delicious – NO seasoning $7.25 lb.
LAMB Sausage – Two seasonings available – BREAKFAST and HOT Italian
Breakfast- Sugar, Salt, Red Pepper, Black Pepper and Sage
Hot Italian – Sugar, Salt, Red Pepper, Black Pepper, Fennel and Cayenne
NO MSG! NO FILLERS! ALL NATURAL Casings
Bulk – sold in 1 pound chubs – $7.75each
Lil Links – 12 to a pack – $8.00 pack
So good….you’ll forget the mint jelly!